Friday 19 August 2011

Kingfisher and Poppy cake




Everyone has something they collect or that makes them happy. This cake was made for someone who is passionate about poppies. They also really like Kingfishers.

It seemed appropriate to combine the two then for their cake. This decoration is a fondant plaque that can be removed from the cake before cutting and saved for quite a long time as a keep sake.

The plaque was hand painted and is completely edible. The cake inside was a rich fruit cake soaked in brandy.





I really enjoyed making this cake and I will definitely be decorating in this hand painted style again.

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