For mothering Sunday I decided that as well as gifts it would be nice to make some cakes.
I had previously made my own recipe for pear, apple and mixed fruit cupcakes and decided to amend it to make these cakes.
The cake itself is very moist as the dried fruit is soaked for a few months to make it plump and juicy giving it a rich flavour. The pear and apple help to balance this.
These were been covered in marzipan and fondant icing.
I had previously made my own recipe for pear, apple and mixed fruit cupcakes and decided to amend it to make these cakes.
The cake itself is very moist as the dried fruit is soaked for a few months to make it plump and juicy giving it a rich flavour. The pear and apple help to balance this.
These were been covered in marzipan and fondant icing.
The cupcakes were covered in butter icing which works well with the flavour of the cake.
Yum!
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